Chocolate Caramel Milk Shake Recipe

chocolate caramel shake

Ingredients for Chocolate Caramel Milk Shake Recipe

  • Chocolate ice cream, slightly softened
  • 1/4 to 1 cup white milk (whole, skim, 1% or 2%)
  • Caramel ice cream sauce
  • Mini chocolate chips or toffee pieces, optional
  • Whipped topping, optional


  • Place 2 large scoops (approximately 1 1/2 cups) of chocolate ice cream into a blender.
  • Add 1 tablespoon of caramel ice cream sauce to the blender.
  • Add 1/4 cup of milk to the blender.
  • Blend until thoroughly mixed.
  • Add additional milk by the tablespoon and blend, repeating until desired consistency is reached.
  • Garnish with whipped topping, mini chocolate chips and toffee bits, if desired.
  • Add a swirl of caramel sauce to the top of the shake, if desired.
Chocolate Caramel Milk Shake Recipe