Lobster Savory Canapes Recipe

Ingredients for Lobster Savory Canapes Recipe

  • 6 diamond-shaped pieces white bread
  • ½ cup minced lobster
  • 1 teaspoon minced green pepper
  • 1 teaspoon minced, stuffed olives
  • corn oil Mayonnaise
  • Whole stuffed olives
  • Capers


  1. Fry the bread in deep corn oil hot enough to brown it in forty counts, drain on crumpled paper and spread with a paste made of the minced lobster, olives, green peppers and mayonnaise.
  2. Decorate around the edges with the capers and put a whole stuffed olive in the center of each.
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Lobster Savory Canapes Recipe