Ingredients for Creamy Chopped Ham Canapes
- 1 cup chopped, cooked ham
- 2 tablespoons grated cheese
- Stuffed olives, for garnish
- Mix together ham, cream, grated cheese, and cayenne pepper; blend thoroughly.
- Shape rounds of white bread with a cookie cutter, fry them lightly in butter, lightly browning both sides.
- Spread ham mixture evenly on bread rounds, sift a scant amount of grated cheese over the top, brown lightly in a hot oven.
- Garnish each round with a stuffed olive; serve.