Ingredients for English Walnut Cake Recipe
- 2 cups sugar
- 1/2 cup butter
- 3/4 cup milk
- 3 cups flour
- 5 eggs
- 3 teaspoons baking powder
- 1 pound or more English walnuts
- Mix ingredients.
- Bake in layers and put icing between.
- Ice the top and put halves of English walnuts on white frosting.
- If desired, put nuts between the layers also.
- Use 1 pound nuts or more.