Ingredients for Easy Fudge Recipe
- 2/3 cup evaporated milk
- 1 3/4 cups of sugar
- 1/2 teaspoon salt
- 2 cups mini marshmallows
- 1-1/2 cups semi-sweet chocolate chips
- 1 teaspoon vanilla
Instructions
- Butter a 9" square pan.
- In a large saucepan, boil milk, sugar, and salt for 5 minutes, stirring constantly.
- Remove from heat.
- Add marshmallows, chocolate chips, and vanilla. Stir to combine until marshmallows and chocolate are completely melted.
- Pour fudge into prepared pan and cool.
