Easy Fudge Recipe

Karen Frazier
chocolate fudge

Ingredients for Easy Fudge Recipe

  • 2/3 cup evaporated milk
  • 1 3/4 cups of sugar
  • 1/2 teaspoon salt
  • 2 cups mini marshmallows
  • 1-1/2 cups semi-sweet chocolate chips
  • 1 teaspoon vanilla

Instructions

  1. Butter a 9" square pan.
  2. In a large saucepan, boil milk, sugar, and salt for 5 minutes, stirring constantly.
  3. Remove from heat.
  4. Add marshmallows, chocolate chips, and vanilla. Stir to combine until marshmallows and chocolate are completely melted.
  5. Pour fudge into prepared pan and cool.
Easy Fudge Recipe