Ingredients for Coconut Waffles Recipe
- 3 cups flour
- 4 tablespoons baking powder
- 1 cup shredded coconut
- 2 teaspoons sugar
- 2 eggs, beaten
- 2 cups milk
- 4 teaspoons shortening, melted
- 1/2 teaspoon salt
- Mix together the flour, shredded coconut, salt, sugar, and baking powder.
- Add milk, beaten eggs, and melted shortening.
- Beat well.
- Cook in hot, well-greased waffle iron to a golden brown.