Chicken Pasta Casserole Recipe

chicken pasta casserole

Ingredients for Chicken Pasta Casserole Recipe

  • 16 ounces penne pasta, cooked
  • 2 cans cream of chicken soup
  • 20 ounces of milk
  • 3 chicken breasts, cooked and cubed
  • 16 ounces frozen broccoli cuts
  • 8 ounces carrots
  • Shredded Parmesan cheese, as desired

Instructions

  1. Preheat oven to 350 degrees.
  2. Pour pasta in a casserole dish and top with soup and milk.
  3. Stir in broccoli and carrots.
  4. Bake for about 45 minutes.
  5. Top with Parmesan cheese if desired.
Chicken Pasta Casserole Recipe