When many people think of cereal, they may think about the brightly colored and prepackaged goods available at the supermarket. Cereal can, however, both be made at home and made into other goods beside a breakfast staple.
Creating Your Own Cereal
There are many types of cereal that can be created right at home. These cereal recipes include both hot and cold dishes.
There are many ways to cook oatmeal from the stovetop to the oven to the slow cooker. Oatmeal can be endlessly flavored with additions like fruit, nuts, honey, maple syrup, brown sugar or purees. Creating the perfect bowl of oatmeal can be a form of art for many.
Make your own homemade granola and include any flavorings you like. Oats may form the basis for this breakfast staple, but with additions of dried fruit, nuts and seeds as well as vanilla, chocolate or cinnamon, no two bowls need ever be alike.
Multi-Grain Hot Cereals
While oatmeal frequently gets all the glory, you can make a hot cereal out of many grains including:
- Wheat berries
Recipes Using Cereal
Cereal leaves the breakfast table and makes its way into lunches and snacks with several different recipes. These include favorites like:
- Chex Mix
- Cereal bars
- Crispy rice treats
Endless Flavor Opportunities
Start thinking of cereal as something more than a cold, quick breakfast and more as something traditional, comforting or fun that you can introduce to your family. Whether you make your own cereal or you use cereal as an ingredient in another dish, the options are endless.